Salt Powder

Kala Namak or Himalayan Black Salt, also known as Sulemani Namak, Black Salt, Bit Lobon or Kala Noon, is a type of rock salt, a salty and pungent-smelling condiment used in South Asia. The condiment is composed largely of sodium chloride with several other components lending the salt its color and smell.

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Description

Products 
Description
Origin
Salt Powder
(Edible)
Specifications
Type: Himalyan Salt,
Quality: Refined Edible
Iodine added in salt
Origin: Khiora Mines Pakistan
Usage: Cooking
Purity: 100%
Color:  White
Packing: 800gm x 24 bags in carton,
25 MT in 1×20 container.
OEM Brands Facility.
RSA
Shelf Life
Load Ability
24 Months
25 Ton
In 1×20

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